The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds

2001
5.5| 0h52m| NR| en| More Info
Released: 01 January 2001 Released
Producted By: Living Food Films
Country:
Budget: 0
Revenue: 0
Official Website: http://rawgourmet.com/raw-gourmet-dvd-set
Info

Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.

Genre

Documentary

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Living Food Films

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The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds Audience Reviews

HeadlinesExotic Boring
SparkMore n my opinion it was a great movie with some interesting elements, even though having some plot holes and the ending probably was just too messy and crammed together, but still fun to watch and not your casual movie that is similar to all other ones.
Bessie Smyth Great story, amazing characters, superb action, enthralling cinematography. Yes, this is something I am glad I spent money on.
Abegail Noëlle While it is a pity that the story wasn't told with more visual finesse, this is trivial compared to our real-world problems. It takes a good movie to put that into perspective.