A short documentary on the Japanese craftspeople involved in the making of the book Kissa by Kissa, a book about walking 1,000+km of the countryside of Japan along the ancient Nakasendō highway, the culture of toast (toast!), and mid-twentieth century Japanese cafés called kissaten.
The Craft of "Kissa by Kissa" — Bookmaking in Japan (2021) is currently not available on any services.
Craig Mod
